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Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques - Peter Reinhart

Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques - Peter Reinhart

Peter Reinhart · Cooking
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167,40 Lei
Libris
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Prețul de azi este peste media ultimelor 30 de zile cu 3.8%. Cel mai mic preț în 30 de zile: 148,80 lei.
Preț azi
167,40 lei
Medie 30 z.
161,20 lei
vs. medie
+3.8%
167,40 lei
148,80 lei min medie: 161,20 lei max 167,40 lei
Calculat din 6 zile de istoric înregistrat.
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Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques - Peter Reinhart
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